Old Ginger +/-200g CHN

Old ginger (mature ginger) is spicier, fibrous and slightly tougher than new ginger. It has anti inflammatory properties and is often used in Asian dishes and medicinal purposes.

The flesh of old ginger is juicy with a very strong taste. It is often pickled in vinegar as a snack or cooked as an ingredient in many dishes.

Storage Instructions

Refrigerate fresh, whole, unpeeled ginger in an airtight plastic bag in the crisper drawer.