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McCain Redstone Battered Wedges 2.27kg

RM 24.95


Regular 8-cut, skin-on wedges coated in a savoury red batter for balanced flavors and enhanced crispiness.

Cooking method (Cook directly from freezer):

1. Deep fry 177°c for 2-1/2 - 3 minutes

2. Oven bake 220°c for 10 - 15 minutes

Storage Instructions

Keep in freezer -18°c