"Organically sourced meat bred according to regulations which ;require animals be raised in living conditions accommodating their natural behaviors (like the ability to graze on pasture), fed 100% organic feed and forage, and not administered antibiotics or hormones
This organic Tomahawk steak is truly a sight to behold. It's an on-the-bone rib steak which means it has a tremendous amount of flavour once cooked (the bone releases all the goodness from within during cooking). Sear it, then pop it in the oven, and once you take it out let it rest for a few minutes. What you'll be left with is a show-stopping discussion point at the dinner table and the chance to eat like The Flintstones."